A Dalby

• Dictionary of Languages: The Definitive Reference to More Than 400 Languages by A Dalby Columbia University Press Paperback 15 June 2010 from£13.37 | RRP: £17.95
• The Story of Venus by Andrew Dalby British Museum Press Paperback 18 April 2005 from£11.92 | RRP: £10.99
• First Atlas Internet Linked (First Encyclopedias) by Elizabeth Dalby Usborne Books Paperback 1 April 2004 from£11.40 | RRP: £6.75
• Dictionary of Languages: The Definitive Reference to More Than 400 Languages by Andrew Dalby Columbia University Press Hardcover 8 December 1998 from£64.48 | RRP: £39.5
• Kimono: Fashioning Culture by Liza Dalby University of Washington Press Paperback 1 October 2001 from£N/A | RRP: £18.28
• Siren Feasts: History of Food and Gastronomy in Greece by Andrew Dalby Routledge Hardcover 9 November 1995 from£N/A | RRP: £35
• The Virago Book of Ghost Stories by Richard Dalby Virago Press Ltd Paperback 16 October 2008 from£10.75 | RRP: £9.99
• Geisha by L Dalby University of California Press Paperback 29 September 1998 from£20.90 | RRP: £16.5
• Kissing Babies at the Piggly Wiggly by Robert Dalby Berkley Publishing Group Paperback 4 November 2008 from£17.99 | RRP: £9.45
• Language in Danger: How Language Loss Threatens Our Future by Andrew Dalby Penguin Books Ltd Paperback 27 March 2003 from£12.13 | RRP: £9.99
• The Tale of Murasaki by Liza Dalby Anchor Books Paperback 1 August 2001 from£12.99 | RRP: £10.14
• Waltzing at the Piggly Wiggly by Robert Dalby Berkley Publishing Group Paperback 5 June 2007 from£N/A | RRP: £9.49
• Empire of Pleasures by Andrew Dalby Routledge Paperback 25 July 2002 from£N/A | RRP: £17.99
• Kissing Babies at the Piggly Wiggly by Robert Dalby Putnam Publishing Group Hardcover 2 August 2007 from£28.99 | RRP: £15.56
• Empire of Pleasures: Luxury and Indulgence in the Roman World by Andrew Dalby Routledge Hardcover 19 September 2000 from£65.44 | RRP: £60
• Dangerous Tastes: The Story of Spices (California Studies in Food & Culture) by Andrew Dalby University of California Press Paperback 31 October 2002 from£37.21 | RRP: £17.6
• Food in the Ancient World: An A-Z (Ancient World from A to Z) by Andrew Dalby Routledge Hardcover 8 May 2003 from£N/A | RRP: £60
• The Tale of Murasaki by Liza Dalby Doubleday Books Hardcover 1 June 2000 from£25.25 | RRP: £17.29
• Open Baptism by Mark Dalby SPCK Publishing Hardcover 12 October 1989 from£6.68 | RRP: £4.95
• Rediscovering Homer: Inside the Origins of the Epic by Andrew Dalby W. W. Norton & Co. Paperback 17 August 2007 from£17.48 | RRP: £11.99
• Cheese: A Global History (Edible) by Andrew Dalby Reaktion Books Hardcover 25 September 2009 from£9.89 | RRP: £9.99
• Complete Book of Chess (Chess Books) by Liz Dalby Usborne Publishing Ltd Paperback 30 March 2007 from£13.48 | RRP: £9.99
• Siren Feasts : A History of Food and Gastronomy in Greece by Andrew Dalby Routledge Paperback 26 December 1996 from£N/A | RRP: £24.99
• Rediscovering Homer: Inside the Origins of Epic by Andrew Dalby W. W. Norton & Co. Hardcover 12 September 2006 from£17.35 | RRP: £19.99
• Dangerous Tastes: The Story of Spices (California Studies in Food & Culture) by Andrew Dalby University of California Press Hardcover 21 November 2000 from£16.20 | RRP: £12