MacLauchlan

Tropical Desserts: Recipes for Exotic Fruits, Nuts, and Spices by MacLauchlan Hungry Minds Inc,U.S. Hardcover 1 July 1997 from£32.38 | RRP: ~~£23.99~~
The Making of a Pastry Chef: Recipes and Inspirations from America's Best Pastry Chefs by Andrew MacLauchlan John Wiley & Sons Paperback 4 November 1999 from£52.02 | RRP: ~~£19.99~~
New Classic Desserts by Andrew MacLauchlan Van Nostrand Reinhold Hardcover 1 November 1994 from£50.62 | RRP: ~~£37.5~~
Professional Pastry Chef: WITH The Making of a Pastry Chef by Bo Friberg,Andrew MacLauchlan John Wiley & Sons Hardcover 25 July 2005 from£99.88 | RRP: ~~£50~~