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50 Ways with Salads Book
Fresh and highly nutritious, salads are extremely versatile either as an accompaniment to other food or as a complete meal in themselves. The 50 recipes in this book show that, with a little imagination, salads can be much more than a few uninspiring lettuce leaves, a tomato and a stick of celery. The recipes are quick and easy to prepare, and incorporate meals for various tastes and occasions. The book is one of a series aimed at busy people, especially those with hungry children in a hurry to be somewhere else.Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 0316906034
- 9780316906036
- Katharine Blakemore
- 17 February 1994
- Little, Brown & Company
- Hardcover (Book)
- 114
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