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A Cook's Guide to Chinese Vegetables (Odyssey Guides) Book
With many full-color illustrations and brilliant recipes, this marvelous book is now available again. Formerly known as A Guide to Chinese Market Vegetables, this invaluable book gives you all you need to know about those interesting, delicious vegetables in a Chinese supermarket. This is a great reference that you'll go to over and over, and it includes tips on identification and selection of veggies in a Chinese market, cooking advice, nutritional values, terrific full-color illustrations, and useful appendices. With an introduction by Martin Yan (Yan Can Cook PBS show) and illustrations by Karen Phillips.Read More
from£9.38 | RRP: * Excludes Voucher Code Discount Also available Used from £2.77
- 9622174183
- 9789622174184
- Martha Dahlen
- 31 October 1996
- Odyssey Publications,Hong Kong
- Paperback (Book)
- 138
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