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A Late Dinner: Discovering the Food of Spain Book
An account that tells the real story of the mouth-watering food of Spain and the fascinating patchwork of identities that make up this colourful, tradition-rich country. Acclaimed food and travel writer Paul Richardson first visited Spain as a...Read More
from£14.83 | RRP: * Excludes Voucher Code Discount Also available Used from £40.18
- 0747594554
- 9780747594550
- Paul Richardson
- 6 August 2007
- Bloomsbury Publishing PLC
- Paperback (Book)
- 320
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