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A Little Russian Cook Book (International little cookbooks) Book
Rich in tradition as well as in taste, Russian cuisine tempts the palate with its tasty pies, hearty soups, and flavorful sauces. A Little Russian Cookbook presents a selection of both famous and unusual recipes from the many regions of Russia. Zakuski, or starters, include Borsch and Spiced Herring. Main courses feature such classic Russian fare as Beef Stroganoff and Pelmini, a Siberian dish similar to ravioli. Desserts such as Blini and Pashka, a no-cook Easter cake, round out the recipes, each of which is accompanied by a delightful illustration.Read More
from£4.99 | RRP: * Excludes Voucher Code Discount Also available Used from £3.24
- 0862812542
- 9780862812546
- Vera Konnova-Stone, Tania Alexander
- 30 June 2001
- Appletree Press Ltd
- Hardcover (Book)
- 60
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