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A Taste Of Ireland: In Food And Pic: In Food and Pictures Book
There's a flourishing Irish cookery tradition, as both natives and visitors will happily attest. Recipes in this book include Dublin lawyer - lobster cooked with cream and flambed with whiskey, Colcannon - the creamy potato and cabbage dish traditionally eaten on Hallowe'en, Barm Brack - fruity yeast loaf, and Dublin Bay prawns tossed in butter. Complementing the text are archive photographs of Irish life in the 19th century.Read More
from£12.13 | RRP: * Excludes Voucher Code Discount Also available Used from £4.36
- 0297833480
- 9780297833482
- Theodora Fitzgibbon
- 21 July 1994
- Weidenfeld & Nicolson
- Paperback (Book)
- 132
- New edition
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