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A Taste of Ancient Rome Book
A collection of over two hundred recipes from ancient Rome, tested and updated for todays tastes.Read More
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Product Description
From appetizers to desserts, the rustic to the refined, here are more than two hundred recipes from ancient Rome tested and updated for today's tastes. With its intriguing sweet-sour flavor combinations, its lavish use of fresh herbs and fragrant spices, and its base in whole grains and fruits and vegetables, the cuisine of Rome will be a revelation to serious cooks ready to create new dishes in the spirit of an ancient culture.
- 0226290328
- 9780226290324
- Giacosa
- 1 February 1994
- Chicago University Press
- Paperback (Book)
- 239
- New edition
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