A Taste of Thyme: Culinary Cultures of the Middle East (Tauris Parke) Book + PRICE WATCH * Amazon pricing is not included in price watch

A Taste of Thyme: Culinary Cultures of the Middle East (Tauris Parke) Book

Presents the pivotal role of food culture in the Islamic world. This pioneering book considers the culinary cultures of the Middle East in a variety of contexts. Written by scholars from different disciplines - history, sociology, geography, anthropology and literature - it covers a wide geographical area, from Central Asia to Morocco.Read More

from£15.55 | RRP: £11.99
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  • Blackwell

    This pioneering book considers the culinary cultures of the Middle East in a variety of contexts. The contributors discuss various aspects of historical and contemporary processes, including likely origins and diffusions on ingredients and dishes...

  • Pickabook

    Sami Zubaida (Editor), Richard Tapper (Editor)

  • 1860646034
  • 9781860646034
  • 16 February 2001
  • Tauris Parke Paperbacks
  • Paperback (Book)
  • 320
  • Subsequent
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