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American Gourmet: Classic Recipes, Deluxe Delights, Flamboyant Favorites, and Swank "Company" Food from the 50s and 60s Book
The authors of The Encyclopedia of Bad Taste offer a nostalgic, funny, informative look at the culinary fads of the fifties and sixties, along with classic recipes from restaurants, television, and magazines. Reprint.Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 0060923326
- 9780060923327
- Michael Stern, Jane Stern
- 1 October 1992
- HarperPerennial
- Paperback (Book)
- 304
- Reprint
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