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Around the Tuscan Table: Food, Family and Gender in Twentieth Century Florence Book
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Product Description
In this delicious book, noted food scholar Carole M. Counihan presents a compelling and artfully told narrative about family and food in late 20th-century Florence. Based on solid research, Counihan examines how family , and especially gender, have changed in Florence since the end of World War II to the present giving us a portrait of the changing nature of modern life as exemplified through food and foodways.
- 0415946735
- 9780415946735
- Carole M. Counihan
- 2 March 2004
- Routledge
- Paperback (Book)
- 264
- 1
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