Bistro: Best of Casual French Cooking (Casual Cuisines of the World) Book + PRICE WATCH * Amazon pricing is not included in price watch

Bistro: Best of Casual French Cooking (Casual Cuisines of the World) Book

Noted French chef Gerald Hirigoyen presents some of France's favorite bistro dishes. Here are classics such as a Creamy Chicken Liver Terrine and Creme Brulee, as well as contemporary favorites such as an onion pie filled with Roquefort and walnuts. In addition, you'll find suggestions for serving French wines and for recreating the bistro experience at home. 56 recipes. Full-color photos.Read More

from£N/A | RRP: £14.99
* Excludes Voucher Code Discount Also available Used from £N/A
  • 0376020369
  • 9780376020369
  • Gerald Hirigoyen
  • 1 December 1995
  • Sunset Books,U.S.
  • Hardcover (Book)
  • 128
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