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British Food: An Extraordinary Thousand Years of History Book
Focuses on the subject of British food. This book traces the changes to and influences on food in Britain from the Black Death through the Enclosures the Reformation the Industrial Revolution the rise of Capitalism to the present day.Read More
from£15.99 | RRP: * Excludes Voucher Code Discount Also available Used from £4.28
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Foyles
This a revised and updated edition of an award-winning book, recognised as THE authoritative work on the subject of British food. It is a breath-taking attempt to ...
- 1908117036
- 9781908117038
- Colin Spencer
- 19 May 2011
- Grub Street
- Paperback (Book)
- 400
- Reprint
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