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Cajun/Creole Cooking Book
From Manhatten to Beverly Hills, the cajun-creole craze has swept the nation. Now there's an innovative, yet classic, cookbook that captures the cuisine of the Louisiana bayou in spicy, sensational recipes. Written by a Louisiana woman who has taught cooking classes and seminars all over America. Originally published by HP Books.Read More
from£17.14 | RRP: * Excludes Voucher Code Discount Also available Used from £6.11
- 0895863715
- 9780895863713
- Terri Thompson
- 26 June 1986
- HP Books
- Paperback (Book)
- 176
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