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Can I Freeze It?: How to Use the Most Versatile Appliance in Your Kitchen Book
Features recipes that range from meat and fish to pizza and veggies, and desserts. This book includes such recipes as lamb ragu ravioli with rosemary brown butter, Mexican chickpea stew with green salsa, lasagna, chocolate chunk cookies, and layered coconut cake.Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 0061802468
- 9780061802461
- Susie Theodorou
- 1 October 2009
- HarperCollins
- Paperback (Book)
- 224
- Reprint
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