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Chocolate Alchemy: A Bean-To-Bar Primer: Creating Your Own Terrific Truffles, Candy, Cakes, Fudge and Sipping Chocolates Book
This collection of 100 fresh recipes celebrates bean-to-bar chocolate from the ground up. Including a revolutionary recipe for making chocolate from scratch from cacao beans, the book takes control back from the big chocolate manufacturers and gives home cooks the power to make their own chocolate of the highest quality.Read More
from£20.00 | RRP: * Excludes Voucher Code Discount Also available Used from £17.44
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Foyles
What Tartine Bread did for bread, Alex Stupaks Tacos did for tortillas, and Michael Ruhlmans Charcuterie did for sausage, this book does for chocolate: it reveals the...
- 0847858413
- 9780847858415
- , Sean Brock
- 6 February 2018
- Rizzoli International Publications
- Hardcover (Book)
- 224
- 1
- Book
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