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Contemporary Nutrition: A Functional Group Approach Book
"Contemporary Nutrition: A Functional Approach" is an alternate version of Wardlaw-Smith's "Contemporary Nutrition, Seventh Edition". While "Contemporary Nutrition: A Functional Approach" shares the recognized strengths of the seventh edition, it offers a unique approach to the coverage of vitamins and minerals. It departs from a traditional presentation by instead organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. The text will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.Read More
from£58.03 | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 007128463X
- 9780071284639
- Gordon M. Wardlaw, Anne M Smith
- 1 May 2008
- McGraw-Hill Higher Education
- Paperback (Book)
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