Crust and Crumb: Master Formulas for Serious Bread Bakers Book + PRICE WATCH * Amazon pricing is not included in price watch

Crust and Crumb: Master Formulas for Serious Bread Bakers Book

The author of the highly successful "Brother Juniper's Bread Book" combines traditional methods and whole grains with sometimes wild creativity to create breads that are delicious beyond belief. With advice on using food processors and bread machines, the book shows that making world-class bread needn't be difficult or daunting.Read More

from£40.50 | RRP: £29.00
* Excludes Voucher Code Discount Also available Used from £9.57
  • 1580080030
  • 9781580080033
  • Peter Reinhart
  • 1 November 1998
  • Ten Speed Press
  • Hardcover (Book)
  • 210
  • illustrated edition
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