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Dessert in Half the Time: Use Your Food Processor and Microwave to Make Great Desserts in Less Time Than It Takes to Buy a Pint of Ice Cream Book
The authors of Bread in Half the Time provide two hundred recipes for pies, flans, fritters, pan dowdies, and other desserts, all made quickly and easily using the food processor and microwave. 30,000 first printing. Tour.Read More
from£21.65 | RRP: * Excludes Voucher Code Discount Also available Used from £7.13
- 0517587211
- 9780517587218
- Linda West Eckhardt, Diana Collingwood Butts
- 1 October 1993
- Crown Pub
- Hardcover (Book)
- 309
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