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Diane Seed's Top 100 Mediterranean Dishes Book
This easy-to-follow book has been written for cooks of all abilities and shows how to get the best out of the delicious ingredients that form the basis of Mediterranean food - olive oil, tomatoes, garlic, seafood, vegetables and herbs. The book contains 100 of Diane Seed's favourite Mediterranean dishes, including Cous Cous with Vegetables and Spices, Linguine with Sweet Pepper Sauce and traditional French classics like Provencal Tomatoes.Read More
from£16.18 | RRP: * Excludes Voucher Code Discount Also available Used from £2.73
- 0563367725
- 9780563367727
- Diane Seed
- 3 March 1994
- BBC Books
- Hardcover (Book)
- 128
- 1st
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