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Dictionary of Food Ingredients Book
Here is an easy-to-use resource covering over 1 000 food ingredients and additives including natural ingredients FDA-approved artificial ingredients and compounds used in food processing. Definitions cover functionality chemical properties and applications.Read More
from£23.39 | RRP: * Excludes Voucher Code Discount Also available Used from £27.44
- 1441997121
- 9781441997128
- Robert S. Igoe
- 20 June 2011
- Springer
- Paperback (Book)
- 255
- 5th Edition.
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