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Edible Wild Plants: A North American Field Guide Book
â??Season-by-season guide to identification, harvest, and preparation of more than 200 common edible plants to be found in the wild....Hundreds of edible species are included....[This] handy paperback guide includes jelly, jam, and pie recipes, a seasonal key to plants, [and a] chart listing nutritional contents.â?â??Booklist. â??[Five hundred] beautiful color photographs...temptingly arranged.â?â??The Library LetterRead More
from£17.68 | RRP: * Excludes Voucher Code Discount Also available Used from £22.80
- 0806974885
- 9780806974880
- Thomas S. Elias, Peter A. Dykeman
- 1 November 1990
- Sterling
- Paperback (Book)
- 288
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