Enzyme Technology Book + PRICE WATCH * Amazon pricing is not included in price watch

Enzyme Technology Book

This textbook provides a clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology. Enzymes have increasingly important applications in the food and pharmaceutical industry, in medicine, and as biosensors.Read More

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  • 0521348846
  • 9780521348843
  • Christopher Bucke Martin F. Chaplin
  • 31 August 1990
  • Cambridge University Press
  • Paperback (Book)
  • 280
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