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Essentially Japanese Book
Discusses about the beauty, people and cooking of Japan. This book teaches the non Japanese person to be able to cook at home with easy recipes and photos with a cultural background of Japan, including the producers of ingredients, farmers, and fisheries.Read More
from£26.98 | RRP: * Excludes Voucher Code Discount Also available Used from £3.05
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Blackwell
Hideo Dekura is a Japanese chef and teacher who learnt the principles of sushi and Kappou-ryori food preparation, cooking and presentation at his father's restaurant. There is so much more to Japanese cuisine than sushi. Hideo Dekura takes you on...
- 174110579X
- 9781741105797
- Hideo Dekura
- 5 August 2008
- New Holland Publishers
- Hardcover (Book)
- 228
- 1
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