Fish: Ten Recipes Book + PRICE WATCH * Amazon pricing is not included in price watch

Fish: Ten Recipes Book

Rick Stein's The Seafood Restaurant is now recognized as the best fish restaurant in Britain. For this book he has selected ten of his favorite recipes that use the least possible ingredients to make the most of the flavors and textures of fresh fish. He uses a variety of cooking methods including poaching, grilling, and baking, and offers valuable advice on purchasing and preparing. From Salmon Tartare to Cacciucco, Italian fish stew, these recipes are easy to follow and delicious to taste.Read More

from£N/A | RRP: £4.99
* Excludes Voucher Code Discount Also available Used from £N/A
  • 030436133X
  • 9780304361335
  • Rick Stein
  • 8 November 2001
  • Phoenix
  • Hardcover (Book)
  • 40
  • New Ed
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