Food Grain Procurement and Consumption in China (Contemporary China Institute Publications) Book + PRICE WATCH * Amazon pricing is not included in price watch

Food Grain Procurement and Consumption in China (Contemporary China Institute Publications) Book

This book, first published in 1984, looks at the way in which food grains still provided the overwhelming proportion of food intake in China. It also analyses how the Chinese Government through central planning attempted to supply its vast, rapidly growing population with adequate grain, from 1953 to 1980.Read More

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  • 0521256496
  • 9780521256490
  • Kenneth R. Walker
  • 30 March 1984
  • Cambridge University Press
  • Hardcover (Book)
  • 350
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