Food Through the Ages: Stuffed Dormice to Pineapple Hedgehogs Book + PRICE WATCH * Amazon pricing is not included in price watch

Food Through the Ages: Stuffed Dormice to Pineapple Hedgehogs Book

With people's fascination for food increasing, there are more cookery shows and magazines than ever, Medieval banquets are sold-out events and classic recipes and ingredients are back in fashion, which is what this book sets out to explore. Highlighting the advantages and disadvantages of each era from Roman times onwards. Anna Selby recreates classic recipes from Epicurius' stuffed dormice to recipes which readers really will want to recreate. She explores how trade and improved transportation increased foodstuffs available and reflects on how we're returning to the old-fashioned notion of seasonal foods - just like our ancestors had to do.Read More

from£33.75 | RRP: £25.00
* Excludes Voucher Code Discount Also available Used from £4.73
  • 1844680274
  • 9781844680276
  • Anna Selby
  • 24 July 2008
  • Remember When
  • Hardcover (Book)
  • 128
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