Food for Fifty Book + PRICE WATCH * Amazon pricing is not included in price watch

Food for Fifty Book

For courses in Quantity Food Production and Foodservice Management. THE resource--for over 65 years--for students and professionals in quantity food production and foodservice management. Exceptionally comprehensive, this classic text/reference provides basic technical food production information; offers a wealth of high-quality, standardized, quantity recipes applicable to most types of foodservices; and clearly explains the full range of generally accepted procedures and techniques involved in quantity food preparation. Very contemporary in perspective, it provides a host of "new tools" for helping food professionals and students meet quickly changing dining trends and satisfy the expectations of today's customer.Read More

from£48.53 | RRP: £35.95
* Excludes Voucher Code Discount Also available Used from £16.02
  • 0024103411
  • 9780024103413
  • Grace Shugart, Mary Molt
  • 1 October 1992
  • Macmillan USA
  • Textbook Binding (Book)
  • 880
  • 9
As an Amazon Associate we earn from qualifying purchases. If you click through any of the links below and make a purchase we may earn a small commission (at no extra cost to you). Click here to learn more.

Would you like your name to appear with the review?

We will post your book review within a day or so as long as it meets our guidelines and terms and conditions. All reviews submitted become the licensed property of www.find-book.co.uk as written in our terms and conditions. None of your personal details will be passed on to any other third party.

All form fields are required.