French Country Kitchens: Authentic French Kitchen Design from Simple to Spectacular Book

In this celebration of France's real-life kitchens, French style authority Linda Dannenberg invites us into dozens of kitchens that capture the spirit of their regions. Among the twenty chapters, each of which reveals a charming and inspiring kitchen in the French countryside, are "Chanteduc Idyll: At Home with Patricia Wells;" "A Touch of Glass; A Mosaic Artist's Atelier Kitchen;" "Chic-Rustique: A Decorator's Farmhouse Kitchen;" and "Practical and Pristine: The Uncluttered Kitchen."The book carefully examines the design priorities of the owners, and focuses on the details -- from color palettes to collectibles -- that create inviting, functional and personal spaces, and make each kitchen unique. There are chapters on vibrant French tilework; the rich colors that bring each kitchen to life; kitchen furniture; and how to use art and collectibles to personalize the heart of the home. Kitchens are for cooking, naturellement, and French Country Kitchens includes a personal recipe from each of the kitchens' owners. On the menu are French Pumpkin Soup; Sautéed Tuna in Wine Marinade; a classic Roast Chicken Provençal; Filet of Beef with Root Vegetables; and Martine's Glazed Apple Tart, among many other tempting dishes. Here is a design book to savor!Read More