Greekish: Everyday recipes with Greek roots Book

120 straight-forward and straight-up tasty recipes from award winning food writer, Georgina Hayden. Brimming with vibrant, modern food that sings of the Mediterranean, Greekish is a must-have for simple recipes that are perfect for weeknight cooking or effortless weekend meals. Inspired by her Greek-Cypriot roots and Greek travels, Georgina has collected recipes that are easy to throw together, bursting with flavour and sure to be cooked on repeat in countless kitchens. With fewer ingredients and less stress, the recipes showcase familiar Mediterranean ingredients in classic combinations, as well as plenty of Greek-influenced dishes with Georgina’s twists. Standout recipes include: Fried sesame cheese bites to serve up as an irresistible snack Tuna, egg and caper salad to make an invigorating, easy lunch Sticky aubergine and pomegranate tart for a crowd-pleasing centrepiece Spanakopita jacket potatoes as a twist on the weeknight classic One-pot pastisio for an easy meal everyone will love Meat, fish and veggie kebabs delivering the ultimate barbecue Baklava cheesecake as a show-stopping dessert. There are easy breakfasts, small dishes and snacks, salads, desserts and even whole sections of recipes inspired by the iconic spanakopita and baklava. Greekish is full of flavour-packed recipes that are easy, dependable and ready to be made your own.Read More