Home Book of Smoke Cooking: Meat, Fish and Game Book + PRICE WATCH * Amazon pricing is not included in price watch

Home Book of Smoke Cooking: Meat, Fish and Game Book

Teaches you with diagrams and cogent explanation how to smoke food in family rather than commercial quantities. An invaluable reference work, the first of the kind that evaluates the equipment and methods of smoking. -- New York Times Discusses...Read More

from£10.68 | RRP: £16.99
* Excludes Voucher Code Discount Also available Used from £7.04
  • ASDA

    This title contains the fundamentals of smoke cookery and curing offering detailed discussions on the preparation of simple recipes and includes practical way to construct smoke ovens.

  • Pickabook

    Jack Sleight, Raymond Hull

  • 0811708039
  • 9780811708036
  • Jack Sleight, Raymond Hull
  • 31 December 1981
  • Stackpole Books
  • Hardcover (Book)
  • 160
  • New Ed
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