Hydrocolloid Applications: Gum Technology in the Food and Other Industries Book + PRICE WATCH * Amazon pricing is not included in price watch

Hydrocolloid Applications: Gum Technology in the Food and Other Industries Book

This book offers a comprehensive introduction to the technological applications of these fascinating materials. It introduces sources, structures, properties, and food uses, and describes gums in non-food areas, their applications and their multi-disciplinary contribution to these fields, as well as examples of their uses.Read More

from£N/A | RRP: £135.00
* Excludes Voucher Code Discount Also available Used from £N/A
  • 0412621207
  • 9780412621208
  • Nussinovitch
  • 31 October 1998
  • Springer
  • Hardcover (Book)
  • 354
  • illustrated edition
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