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Jamie's Kitchen Book

Jamie Oliver's new book, Jamie's Kitchen has only been home a few days and it's already a victim of sticky page syndrome. Like its predecessors--The Naked Chef, The Return of the Naked Chef and Happy Days with the Naked Chef--its beautiful photographs are slightly slick with olive oil and the clear layout of recipes is traced across with fingerprints of chilli jam, while crumbs of polenta and splinters of rosemary nestle in the gritty crease of the spine. And that is the best recommendation for any cook book. Oliver's recipes are truly irresistible and this book might well be his best ever--both in quantity (100 recipes) and quality. The Channel Four series associated with the book will focus on his experience of setting up a restaurant school to turn unemployed kids into professional … read more...

from£20.23 | RRP: ~~£14.99~~
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Amazon
This book was inspired by a big idea (and a bt of a mad one): to train a team of disadvantaged kids to become chefs and help them to open a top-notch restaurant in London. Against the odds, it worked! The focus of Jamies Kitchen is on different cooking techniques and step-by-step guides. It introduces cooking 'in the bag' and Asian-style cooking.
Penguin
Jamie's Kitchen is the ultimate guide for people who love great food and want to cook. It's packed with clear, no-nonsense advice and inspiration, as well as over 100 recipes from the cookery course and the restaurant.

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Jamie's Kitchen Book

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