Knife: The Cult, Craft and Culture of the Cook's Knife Book + PRICE WATCH * Amazon pricing is not included in price watch

Knife: The Cult, Craft and Culture of the Cook's Knife Book

Discover the culture, craft and cult of the cook's knife with this incredible book for keen cooks.A love letter to this essential culinary tool, it covers its form, history and creation and includes interviews with knife-makers, chefs and collectors. Written by award-winning food writer Tim Hayward, this book explores how the relationship between cook and blade has shaped both the knife itself and the way that we eat.From Damascus blades to Chinese cleavers and sushi knives, he also talks about 40 different types of knives and their own unique stories. Similar in style to Norwegian Wood, this is an illustrated guide that will delight and inspire anyone with a culinary interest.Read More

from£6.99 | RRP: £20.00
* Excludes Voucher Code Discount Also available Used from £17.63
  • BookDepository

    Knife is a love-letter to this essential culinary tool - its form, history and creation. The knife can be the most functional utensil or the most exquisite piece of design - avid collectors pay jaw-dropping sums for a piece of Japanese hand-crafted steel, made according to traditions that date back thousands of years.

  • 1849498911
  • 9781849498913
  • Tim Hayward
  • 3 November 2016
  • Quadrille Publishing Ltd
  • Hardcover (Book)
  • 224
  • 01
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