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La Casa Sena: The Cuisine of Santa Fe Book
Sante Fe cooking blends the flavors of three cultures--American Indian, Hispanic and Anglo and leaves a distinctive mark uniquely Santa Fe. Chile, pinons, blue corn, and tomatillos are ingredients that bring fish and poultry and game to life at La Casa Sena. Over 150 recipes. Full-color photos.Read More
from£26.98 | RRP: * Excludes Voucher Code Discount Also available Used from £10.00
- 0898155657
- 9780898155655
- Gordon Heiss, John Harrison
- 1 September 1994
- Ten Speed Press
- Hardcover (Book)
- 202
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