Lamb, Leeks and Laverbread Book + PRICE WATCH * Amazon pricing is not included in price watch

Lamb, Leeks and Laverbread Book

These authentic recipes from all over Wales, enjoyed for generations beside blazing cottage fires and now adapted for the modern health-conscious cook, bring together the very best of Welsh town and country cuisine. Whether you wish to sample the splendours of Sea Trout with Pembroke Sauce, feast on Cockle and Bacon Pie, or simply to nibble on fresh Farmhouse Oatcake, Lamb, Leeks and Laverbread is your indispensable kitchen companion. Sensibly arranged and lavishly illustrated in colour, this guide to the best in Welsh cooking is also packed with tasty historical titbits to bring out the full flavour of your Welsh culinary masterpieces.Read More

from£6.73 | RRP: £4.99
* Excludes Voucher Code Discount Also available Used from £3.50
  • 0586201394
  • 9780586201398
  • Gilli Davies
  • 16 March 1989
  • Grafton
  • Paperback (Book)
  • 336
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