Le Cordon Bleu Patisserie Foundations (Chefs of Le Cordon Bleu) Book + PRICE WATCH * Amazon pricing is not included in price watch

Le Cordon Bleu Patisserie Foundations (Chefs of Le Cordon Bleu) Book

Offers a thorough introduction to classic French patisserie techniques. This book takes readers through the evolution of French pastry from the earliest preparations, through 20th century decadence, and on to modern technology's influence on...Read More

from£71.53 | RRP: £46.99
* Excludes Voucher Code Discount Also available Used from £122.93
  • 1439057133
  • 9781439057131
  • The Chefs of Le Cordon Bleu
  • 28 December 2011
  • Delmar Cengage Learning
  • Hardcover (Book)
  • 384
As an Amazon Associate we earn from qualifying purchases. If you click through any of the links below and make a purchase we may earn a small commission (at no extra cost to you). Click here to learn more.

Would you like your name to appear with the review?

We will post your book review within a day or so as long as it meets our guidelines and terms and conditions. All reviews submitted become the licensed property of www.find-book.co.uk as written in our terms and conditions. None of your personal details will be passed on to any other third party.

All form fields are required.