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Leiths Meat Bible Book
A meat cookbook that features recipes from all over the world. It also guides you through the basic techniques for choosing preparing cooking and carving meat including an illustrated guide to the different cuts of meat (and how to tell if a piece of meat is fresh and good-quality) and advice on how to handle and store raw meat.Read More
from£40.00 | RRP: * Excludes Voucher Code Discount Also available Used from £5.75
- 0747590478
- 9780747590477
- Max Clark, Sue Spaull
- 5 July 2010
- Bloomsbury Publishing PLC
- Hardcover (Book)
- 560
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