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Lignans: Chemical, Biological and Clinical Properties (Chemistry and Pharmacology of Natural Products) Book
Lignans are widely occurring plant compounds and are closely related to lignin, which forms the woody component of trees and other plants. The lignans are characterized by their dimeric composition from cinnamic acids, and they are attracting increasing attention as a result of their pharmacological properties. The volume surveys the chemical, biological and clinical properties of lignans as well as providing information on their isolation, purification, identification and chemical synthesis.Read More
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Product Description
The volume surveys the chemical, biological, and clinical properties of lignans, providing information on their isolation, purification, identification and chemical synthesis. The volume also explores fully the potential use of these compounds as antitumor agents.
- 0521065437
- 9780521065436
- David C. Ayres, John D. Loike
- 12 June 2008
- Cambridge University Press
- Paperback (Book)
- 424
- 1
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