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Making Fine Chocolates: Flavour-infused Chocolates, Truffles and Confections Book
* Excludes Voucher Code Discount Also available Used from £3.08
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ASDA
Provides tips techniques and methods for making chocolates like a professional chocolatier at home. This book features recipes that combine unusual flavours using ingredients such as vanilla bean mint and fresh raspberries. It teaches you how to create homemade chocolates truffles and confections that will dazzle your friends and family.
- 1845431944
- 9781845431945
- Andrew Garrison Shotts
- 1 September 2007
- Apple Press
- Paperback (Book)
- 176
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Meals in Heels£14.61
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