Microorganisms in Foods 6: Microbial Ecology of Food Commodities: v. 6 Book + PRICE WATCH * Amazon pricing is not included in price watch

Microorganisms in Foods 6: Microbial Ecology of Food Commodities: v. 6 Book

The second edition of Microorganisms in Foods 6: Microbial Ecology of Food Commodities is for those primarily interested in applied aspects of food microbiology. For 17 commodity areas, it describes the initial microbial flora and the prevalence...Read More

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  • Foyles

    Covering 17 commodity areas, this work describes the initial microbial flora and the prevalence of pathogens, the microbiological consequences of processing, typical...

  • Pickabook

    International Commission on Microbiological Specifications of Foods

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