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Modern Garde Manger Book
Contains material on molecular cuisine, creative equipment used by garde manger chefs. This title includes over five hundred four-color photographs of which more than 300 are new, including many finished plates, platters, and showpieces and step-by-step procedures.Read More
from£99.24 | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 1111307601
- 9781111307608
- Robert Garlough, Angus Campbell
- 19 March 2011
- Delmar Cengage Learning
- Paperback (Book)
- 656
- 2nd Revised edition
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