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My French Kitchen: A Book of 120 Treasured Recipes Book
In My French Kitchen bestselling author Joanne Harris, along with acclaimed food writer Fran Warde, shares her treasured collection of family recipes that has been passed down from generation to generation. All the classics are here: Quiche Lorraine, Moules Marinière, Coq au Vin, and Crème Brûlée, plus an entire chapter devoted to French chocolate, including cakes, meringues, and spiced hot chocolate.Read More
from£20.67 | RRP: * Excludes Voucher Code Discount Also available Used from £11.85
- 0060820942
- 9780060820947
- Joanne Harris, Fran Warde
- 1 January 2006
- Morrow Cookbooks
- Paperback (Book)
- 256
- Reprint
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