Pastry: The Complete Art of Pastry Making Book + PRICE WATCH * Amazon pricing is not included in price watch

Pastry: The Complete Art of Pastry Making Book

.cs162A16FE .cs1000B903 .cs2654AE3A .cs2CAA79F6 .cs566403DE This is the complete guide to successful pastry making, with 135 delicious recipes and all the essential information you need to make perfect pastry every time. It includes recipes for all the types of pastry, from shortcrust and choux to puff, strudel, hot-water crust and filo. It offers practical advice on preparing a range of tasty fillings, and recipes for great pie glazes and sauces.Read More

from£10.49 | RRP: £11.99
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  • TheBookPeople

    This is the complete guide to successful pastry making, with 135 delicious recipes and all the essential information you need to make perfect pastry every time.It includes recipes for all the types of pastry, from shortcrust and choux to puff, strudel, hot-water crust and filo. It offers practical advice on preparing a range of tasty fillings, and recipes for great pie glazes and sauces.It includes illustrated instructions for techniques such as kneading, shaping and trimming, and lining pie tins. You can choose from well-loved classics such as Quiche Lorraine, Steak and Kidney Pie, Mississippi Mud Pie, Treacle Tart and Deep-Dish Apple Pie, all ideal for entertaining family and friends.

  • Waterstones

    A complete guide to successful pastry making, with 135 delicious recipes and all the essential information you need to make perfect pastry every time. It includes recipes for all the types of pastry, from shortcrust and choux to puff, strudel, hot-wa

  • 1780191200
  • 9781780191201
  • Catherine Atkinson
  • 16 March 2012
  • Southwater
  • Paperback (Book)
  • 256
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