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Poisons of the Past: Molds, Epidemics and History Book
Argues that epidemics, sporadic outbursts of bizarre behaviour and low fertility and high death rates from the 14th to the 18th centuries may have been caused by food poisoning from microfungi in bread, the staple food in Europe and America during this period.Read More
from£21.00 | RRP: * Excludes Voucher Code Discount Also available Used from £9.49
- 0300051212
- 9780300051216
- MK Matossian
- 29 July 1991
- Yale University Press
- Paperback (Book)
- 208
- New edition
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