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Principles of Fermentation Technology (Pergamon international library of science, technology, engineering and social studies) Book
The aim of the book is to provide an in-depth study of the principles of fermentation technology. This is achieved by considering the common features of fermentation systems rather than the detail of a series of individual processes.Read More
from£31.05 | RRP: * Excludes Voucher Code Discount Also available Used from £5.83
- 0080244068
- 9780080244068
- Peter F. Stanbury, Allan Whitaker
- 1 September 1984
- Butterworth-Heinemann Ltd
- Paperback (Book)
- 255
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