Putting Food by Book + PRICE WATCH * Amazon pricing is not included in price watch

Putting Food by Book

For more than thirty years "Putting Food By" has been the go-to resource for preserving foods - from fruit and vegetables to meat and seafood. Now this essential volume has been updated to reflect the latest information on equipment ingredients health and safety issues and resources. Whether motivated by economics or the desire to capture the taste of local seasonal food at its peak home cooks have made preserving today's hottest food trend. There are many books on canning but "Putting Food By" stands out as the classic that has stood the test of time.Read More

from£N/A | RRP: £11.78
* Excludes Voucher Code Discount Also available Used from £N/A
  • Blackwell

    Offers the information on equipment, ingredients, health and safety issues, and resources of preserving foods - from fruit and vegetables to meat and seafood. For more than thirty years, Putting Food By has been the go-to resource for preserving...

As an Amazon Associate we earn from qualifying purchases. If you click through any of the links below and make a purchase we may earn a small commission (at no extra cost to you). Click here to learn more.

Would you like your name to appear with the review?

We will post your book review within a day or so as long as it meets our guidelines and terms and conditions. All reviews submitted become the licensed property of www.find-book.co.uk as written in our terms and conditions. None of your personal details will be passed on to any other third party.

All form fields are required.