Real Food: Fifty Years of Good Eating Book + PRICE WATCH * Amazon pricing is not included in price watch

Real Food: Fifty Years of Good Eating Book

Promoting the real goodness of traditional cooking, this illustrated book is accompanied by atmospheric anecdotes. Anne Willam has also written "The Observer French Cookery School" and the award-winning "French Regional Cooking".Read More

from£21.53 | RRP: £15.95
* Excludes Voucher Code Discount Also available Used from £3.46
  • 0333441850
  • 9780333441855
  • Anne Willan
  • 20 October 1988
  • Macmillan
  • Hardcover (Book)
  • 272
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