Rôtis Book + PRICE WATCH * Amazon pricing is not included in price watch

Rôtis Book

A work about roasts including beef, poultry, and fish. It includes a selection of vegetable dishes.Read More

from£N/A | RRP: £19.99
* Excludes Voucher Code Discount Also available Used from £N/A
  • TheBookPeople

    From Stephane Reynaud, the bestselling French author of Ripailles, comes this book about roasts. Potroasted or oven-roasted, Rotis turns up the heat on cooking a butcher shop window's worth of meat. There's a roast for every day - Monday's beef, Wednesday's poultry, Friday's, you guessed it, fish and Sunday, well, that's leftover night. Stephane also includes a clever and diverse selection of vegetable dishes - perfect accompaniments to the main event. It is written and illustrated in the same idiosyncratic French style you loved in Ripailles.

  • BookDepository

    Pot-roasted or oven-roasted, Rotis turns up the heat on cooking a butcher shop window's worth of meat. There's a roast for every day - Monday's beef, Tuesday's veal, Wednesday's poultry, Thursday's pork, Friday's fish, Saturday's lamb and Sunday, well, that's leftover night. Reynaud also includes a clever and diverse selection of vegetable dishes.

  • 1741965373
  • 9781741965377
  • Stéphane Reynaud
  • 5 October 2009
  • Murdoch Books
  • Hardcover (Book)
  • 168
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