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Russia (World of Recipes) Book
This series introduces food and recipes from different countries and cultures. It offers curriculum links with design & technology, literacy (lists/ various text types), geography, maths, science and pshe/citizenship (promotes cultural breadth and understanding). Each title introduces: the country and region; the country's food culture - eating and food habits & customs; utensils; safety, hygiene, quantities and measurements; The books each offer 17 simple, healthy recipes with an introduction, list of ingredients (and suggested alternatives), special utensils and step-by-step instructions.Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 0431117357
- 9780431117355
- Sue Townsend, Caroline Young
- 18 June 2004
- Heinemann Library
- Paperback (Book)
- 48
- New Ed
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